Friday, December 12, 2008

I Heart Vietnamese Food



The day before Thanksgiving me and the crew decided to head to Xinh Xinh for some Vietnamese food. We all ordered pork chop and rice plates. We ordered chicken wings and fried spring rolls for appetizers. The chicken wings were okay but nothing special. The pork chops were grilled and very tasty. Their spring rolls are the best there is in my opinion. I decided to try an avocado shake for the first time because someone on Chowhound.com said they were delicious. They were right. That was the thickest creamiest most delicious shake I have ever gotten there. I think that just may be my new favorite drink.

I give this meal a big fat:
B
.

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