Tuesday, March 9, 2010

The Roasted Pork Fiasco


I am a good cook and obviously not a modest one...lol...but sometimes I make something that puzzles me. Now I marinated this pork for like 2 days in a special blend of seasoning. I put it in the oven and slow roasted it for like 4-5 hours. When it was done I was so excited and it tasted........drumroll.....just ok. It tasted like the pork I season regularly and throw in the oven for an hour or two. It was definitely nothing special. It was alright...but definitely not one of my best dishes. I promised to show the good and the bad so here it is...lol

I rate this meal a big fate:

C-

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